Steaks
French Pepper Steak
$54Peppercorn-crusted tenderloin, flambéed and finished with a brandy cream sauce.
Girdwood · Alaska · Since the 70s
New Orleans cooking in the heart of Girdwood.
Legendary steaks, Alaska seafood, bold Creole flavors, and a dining room unlike anywhere else — just off the Seward Highway on Crow Creek Road.
The restaurant
A Girdwood roadhouse with a New Orleans heart.
Double Musky Inn has been serving big steaks, Alaska seafood, and Louisiana classics from a distinctive Girdwood dining room for decades. Expect rich sauces, honest portions, warm hospitality, and a room that looks like nowhere else in Alaska.
No reservations. No pretense. Just cooking that people drive from Anchorage — and further — to sit down to.
Signature dishes
What people come back for.
Alaska Seafood
Crab Stuffed Halibut
$46Fresh Alaska halibut with a rich crab stuffing and lemon-butter finish.
New Orleans
Shrimp Étouffée
$32Gulf shrimp smothered in a dark roux with the holy trinity, over long-grain rice.
New Orleans
Shrimp & Sausage Jambalaya
$30One-pot rice with andouille, shrimp, and Creole spice — built for a cold night.
Desserts
Double Musky Pie
$14Chocolate-pecan pie with whipped cream. The one you came for.
On the menu
From the raw bar to the last bite of pie.
Appetizers
New Orleans openers with a Girdwood accent.
- · Cajun Shrimp
- · Alaska Crab Cake
- · Chicken & Andouille Gumbo
Steaks & Chops
House-cut, hand-seasoned, cooked over fire.
- · French Pepper Steak
- · Bone-In Ribeye
- · Rack of Lamb
Alaska Seafood
Halibut, salmon, and shellfish from local waters.
- · Crab Stuffed Halibut
- · Cedar Plank Salmon
- · Seared Weathervane Scallops
New Orleans Specialties
Louisiana classics adapted for the north.
- · Shrimp Étouffée
- · Shrimp & Sausage Jambalaya
- · Red Beans & Rice
Sides
The supporting cast — never an afterthought.
- · Dirty Rice
- · Braised Collards
- · Skillet Cornbread
Desserts
House-made finales, led by the Double Musky Pie.
- · Double Musky Pie
- · Bread Pudding
- · Key Lime Cheesecake
Our story
A Louisiana kitchen at the end of Crow Creek.
Long before Girdwood was a ski town for the world, the Double Musky was cooking Cajun and Creole classics for locals, miners, and anyone driving Turnagain Arm looking for something real. That's still the job.
Read the full storyThe room
Wood, brass, candlelight, and a wall of masks.
Recipes & cookbook
Cook the Musky at home.
The Double Musky cookbook and our recipe archive share the roux, the pies, and the seasonings that built the restaurant. Print any recipe from your kitchen.
Visit
Find us on Crow Creek Road.
Just off the Seward Highway in Girdwood — a short drive from Alyeska Resort and about 40 miles south of downtown Anchorage. Snow-tire season is real; drive slowly.
Mile 0.3 Crow Creek RoadGirdwood, AK 99587
(907) 783-2822
- Sun
- 4:30 – 10 PM
- Mon
- Closed
- Tue
- Closed
- Wed–Sat
- 4:30 – 10 PM
Hours subject to seasonal change — confirm before you drive.